How to Start an Online Bakery: Lessons From Kerbside CreameryĪ post shared by Kerbside Creamery your own online bakery business is much more difficult than, say, selling digital products or reselling stuff on eBay. Having started their bakery business from home and grown it to something of a city-wide phenomenon, Kerbside Creamery's success is an example of what can be done with a great idea, a well thought out web presence and a whole lot of hard work. Now with hundreds of orders a week, they've come a long way from handing out cakes from their Cecil Hills home. Within a year, the pair were able to buy an adorable pink food truck and launch a fully-functional online bakery delivering their uniquely decadent cheesecakes across the entire city.
To say the response was overwhelming would be an understatement. Unable to leave the house, and figuring their local community could use some treats to brighten their spirits, siblings and co-founders Jonathan and Gabrielle decided to start selling delicious baked treats to their neighbours. Kerbside Creamery first launched during Sydney's first COVID-19 lockdown in 2020. Whether you're a professional hoping to move a brick-and-mortar store online or a home baker looking for a side income, in this article we'll give you the recipe to plan, start and grow a successful online bakery.
As long as you've got passion, a plan and a knack in the kitchen, you've got all the ingredients you need. Thanks to a low barrier to entry and cheap startup costs, truly anyone can start an online store.īut starting an online bakery? Don't you have to be the winner of The Great British Bake Off to do something like that? Nope. With COVID-19 threatening to overstay its welcome like that uncle that just doesn't get the hint you want him to leave, businesses around the globe continue to adapt to "the new normal".Īnd while this period has been undeniably difficult, for many business owners and entrepreneurs the shift to online solutions has been a blessing in disguise.
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